Webb15 maj 2024 · 1/2 cup dark rum 1/4 cup water Instructions To make the cake: Heat oven to 350 degrees F. Cover a Bundt pan with non-stick baking spray. Whisk together flour and … Webb13 apr. 2024 · Toasted Coconut Cream Rum and Chocolate Mousse Crepe Cake recipe. Search for: Follow Blog via Email. Enter your email address to follow this blog and receive notifications of new posts by email. Email Address: Follow Join 23 other subscribers Blog at WordPress.com. %d ...
A chocolate rum cake that will melt in your mouth - YouTube
Webb18 nov. 2024 · A chocolate rum layer cake is a cake that has chocolate and rum flavored layers. The cake is often made with a chocolate cake base, and the layers are filled with … WebbINSTRUCTIONS. 1. Preheat oven to 325 degrees F (165 degrees C). 2. Grease one 10 inch Bundt cake pan. 3. Place .5 cup chopped nuts in the bottom of the Bundt pan. 4. With an … dj lauuh
Wicked & Easy Double Chocolate Rum Cake - Goslings Rum
Webb31 jan. 1975 · Rum and raisin chocolate cake 1 Preheat oven to 180ºC (160ºC fan forced). Grease deep 23cm (9 inch) round cake pan, line base and side with baking paper. 2 Warm rum in small saucepan, add raisins, stand 1 hour. 3 Combine chocolate and butter in small saucepan, stir over low heat until smooth. Webb1/4 cup Gosling’s Black Seal Rum. Combine first 5 ingredients; mix on low speed in mixer until moistened. Add eggs and beat for 2 minutes on high speed. Stir in coconut (opt.) and chocolate chips. Pour into a greased and floured Bundt pan or tube pan. Bake at 350° for 1 hour or until the tester comes out clean. Webb12 dec. 2024 · Preheat oven to 310°F. Butter and flour a 10-inch Bundt cake pan. Set aside.1. In a large bowl whisk flour, sugar, cocoa, baking soda, and salt. Set aside.2. In another large bowl, whisk eggs, buttermilk, … dj latinicno