WebAug 2, 2010 · Lemon Blackberry Drop Scones Author Julie Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) WebJun 9, 2012 · Strawberry-Rhubarb Slab Scones Standard June 9, 2012 by Julie 14 Comments I came across this recipe and some notes to go with it, dated fall 2009 – on a day the week before Thanksgiving when in the morning I shoved a ham inside a turkey in a very unladylike manner on live national TV and then hung out in the hallway with the Wiggles …
Lemon-Cranberry-Walnut Scones - Dinner With Julie
WebNov 1, 2009 · Preheat the oven to 375F. In a large bowl (or in the bowl of a food processor), sift together the flour, sugar, baking powder, and salt. Add the butter and zest and pulse in the food processor or mix with a pastry blender, fork or your fingers until well blended with pieces no bigger than the size of a pea. 2. In a measuring cup, whisk together ... WebSep 19, 2024 · Cut the rectangle into eight triangular pieces and transfer to a silicone baking mat. Whisk egg and 1 tablespoon milk together in a small bowl. Brush egg wash over the top of each scone. Bake in the preheated … bushnell trophy cameras on sale
Queen
WebJune 17, 2016 by Julie 8 Comments. On Monday, five friends gathered in one kitchen with three bottles of prosecco to tackle the monstrous rhubarb currently taking over one friend’s garden. It’s beautiful – thick and solid red, and I pilfer it as often as possible; when we pluck stalks from the crown (which is the size of a VW Beetle) it ... WebNov 2, 2024 - Every once in awhile, I decide I’m only going to do things that are awesome. And I forget that even with superhuman optimism, a lot of things aren’t awesome, and you can’t forgo invoicing and homework and laundry in favour of making things or playing with new projects on the internet. But I have stuck to my new rule of… Web1 cup icing sugar. 2 Tbsp. chai latte. 1. Preheat the oven to 425F. In a large bowl - or the bowl of a food processor - combine the flour, sugar, baking powder and salt. Add the butter and pulse or blend with a pastry blender or fork until combined, with some pieces of butter the size of a pea. (If you used a food processor, transfer the ... hand knitting jobs from home